Our mistakes, missteps, and successes as we learn to live on less

Saturday, January 1, 2011

Wheat flour

I've been waiting for wheat flour to go on sale at local grocery stores for six months, and it hasn't.  It's at least $12 dollars for 25 pounds at the store, which is way too much.

I went up to the Honeyville store in Brigham City last week and bought 100 pounds of wheat flour for $27.  Their store prices are so much better than their website prices.

At the Honeyville store, I also picked up some freeze-dried mushrooms, peppers, and onions.  I hope that we don't get to the point that we can't buy fresh fruits and veggies, but I plan to be prepared if we do.

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