Pasta with tomato and vegetable sauce
1 jar Pasta sauce (I use Prego, which I buy on sale for about $1.25 a jar)
Dehydrated mushrooms, peppers, and onions
1 pound pasta. I buy this in bags when they are less than 70 cents a pound, or in the bulk bins at Winco for 73 cents a pound
Put the sauce in a saucepan, add the dehydrated food and cook until heated. Pour over cooked pasta.
This is before it's cooked. It looks better afterward, I promise
No comments:
Post a Comment